1 cup butter 2 tsp. salt
2 c. sugar 2 tsp. baking soda
1 cup brown sugar 12 oz. chocolate chips
4 tsp. vanilla 11 oz. butterscotch chips (have you noticed they're making the bags smaller!?!)
4 eggs
Cream together shortening, butter, sugars, and vanilla. Add eggs. Sift flour with salt and soda. Mix into creamed mixture, beat until blended. Stir in chips. Drop by spoonfuls onto cookie sheet. Bake in 350 degree oven for 8 minutes.
Labels: cookies
