Tuesday, June 3, 2008
Mom's Recipe for Cherry Cheese Tarts
3 (8 oz.) packages cream cheese
3 eggs
1 1/2 cup sugar
1/2 tsp. vanilla

Mix well. Place vanilla wafer in bottom of muffin cup. Fill 2/3 full with cheese mixture. Bake at 350 degrees for 35 minutes. when cool, top with pie cherries and a dab of Cool Whip. (Be sure to line your muffin tin with cupcake papers.)

Note: Mix cherries with brown sugar and lemon or almond extract. This will cut the tin taste.

Labels: ,

 
posted by SuperCoolMom at 12:04 AM | Permalink |


0 Comments: