1 cube margarine
1 (8 oz.) pkg. marshmallows
1/2 c. sugar
4 qt. popped corn
Melt margarine. Put in marshmallows and add sugar. Stir until marshmallows are melted. Pour over 4 quarts popped corn, lightly salted. Form into balls. Store tightly wrapped in plastic wrap.
Yum, that sounds way too easy! I'm sure I'd find a way to screw it up!! I think I just might have to whip some up today!!