1 c. chopped green chiles
1 c. chopped dark olives
1 c. chopped green olives
8 green onions chopped
4 large ripe tomatoes, chopped
3 Tbsp. olive oil
1 1/2 Tbsp. vinegar
Garlic Powder to taste

Mix together well and let marinate for 2-3 hours.

Labels: appetizers, dips, veggies